Hiển thị các bài đăng có nhãn chef Alex Atala. Hiển thị tất cả bài đăng
Hiển thị các bài đăng có nhãn chef Alex Atala. Hiển thị tất cả bài đăng

Thứ Năm, 2 tháng 2, 2012

São Paulo hotels and restaurants for high-rollers: top addresses



By Alexandra Forbes

Although the  bustling city of 19 million has long reigned as Brazil’s gastronomic and shopping meca, for years its restaurants remained an insider’s secret, as tourists preferred the sunnier and more laid-back cities to the North, such as Rio or Salvador. No more: the recent economic boom has drawn attention to the increasingly opulent metropolis boasting world-class restaurants, shops and hotels.

D.O.M. restaurant










RESTAURANTS

For seasoned foodies, no visit to São Paulo is complete without a visit to Maní (www.manimanioca.com.br) and D.O.M. (www.domrestaurante.com.br), restaurants which, in very novel ways, give little-known Brazilian ingredients a new guise.

Just as importantly, paulistanos (as São Paulo natives are referred to) saw their long-lived infatuation with sushi take flight: today, there are an eye-popping 600 Japanese restaurants in town. At the city’s premium Japanese restaurants, dish presentation and raw fish quality rival the best in Japan. Competing for the title of best sushiman in São Paulo are Jun Sakamoto (no website, tel. 55-11-3088-6019) – cerebral, temperamental, traditionalist, owner of the celebrated eponymous restaurant – and Tsuyoshi Murakami, a born showman whose wildly creative and artfully presented tasting menus served at Kinoshita (www.kinoshita.com.br) dazzle locals and tourists alike.




Fasano restaurant

HOTELS


A great luxury hotel is one thing, but one where there are almost always well-known figures of the local business and arts crowds milling around the lobby at happy hour, drink in hand? Only at the Fasano (www.fasano.com.br) , to be sure, the most glamorous of the city’s growing number of five stars. It also holds the title of hotel with the best piano bar (where even big stars like Caetano Veloso have sung) and the poshest Italian restaurant in town (also called Fasano).

Worthiest competitors include the design-driven Emiliano (www.emiliano.com.br), a mere four blocks away – with rooftop pool, spa and helipad – and the Grand Hyatt (http://saopaulo.grand.hyatt.com) , favoured by the business crowd, located in the modern, office-tower-heavy Berrini district.




Shopping Cidade Jardim


BOUTIQUES - SHOPPING

It’s amazing how many new shopping centers pop up each year in the city, such as  the Vila Olímpia, opened in 2010.  The granddaddy of them all, the Shopping Iguatemi (www.iguatemisaopaulo.com.br), is going as strong as ever: it houses the Tiffany flagship and many of Brazil’s most desireable brands, like Carlos Miele and Cris Barros.
But no mall comes close to matching the new Cidade Jardim in sheer refinement and beauty. Its open-air, tastefully-landscaped esplanades are home to some of the world’s chicest brands, including the biggest Louis Vuitton and first Hermès stores in Latin America. Petrossian opened its first boutique there a few months ago. London-based Issa and the American Tory Burch are next. 

Thứ Bảy, 26 tháng 6, 2010

Chef Alex Atala of D.O.M. restaurant: recipes on Wallpaper's site

Alex Atala's Heart of palm "fettuccine" with coral and glazed shrimp
Photo: Cassio Vasconcelos


Much has been said and written about Wallpaper's Brazil edition, which came out in May and was chock-full of information. To read more about it, click here.





But I'm guessing much of the material the team collected did not make it into the printed edition.... They've made available on their site, for example, three recipes by celeb-chef Alex Atala of D.O.M. restaurant.


For those interested, here's the link.